Meet Your Private Chef
Chef Anna
Food is art, let's create something magically delicious together.
Chef at a glance
A proven dining experience
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About Chef Anna
Chef Anna jumped into the food world at 15 years old, participating in a state culinary competition, and interning at a French bistro, by the time they were 24, they had made it as to head chef. Wolf focuses southeast Asian cuisine, specifically heavily focusing on Thai and Indian. They specialize in vegan and vegetarian food, although they certainly don't limit themselves to veggies! Wolf has traveled to Europe, Brazil, Thailand, and Mexico, picking up many skills along the journey. Chef Anna is a big personality with an even bigger flavor range. They have been working as a private chef for the last three years, and frequently host community four coursed dinner parties.
Chef's Specialities
How to Hire a Private Chef for Your Event

- Use our streamlined booking system to schedule your chef, menu, & more!
- Feel free to reach out to your chef to discuss dietary needs and specific instructions.

- Your chef sources the ingredients of your meal, ensuring they strictly adhere to your dietary needs.
- Make any adjustments or requests via our easy-to-use host dashboard.

- Your chef shows up with all the food and necessary cookware to create the perfect meal.
- The only thing left to do is enjoy the all-inclusive cooking & cleanup service.
Prefer to speak to someone to customize your event? Click here
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