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Chef Michael

Meet Your Private Chef

Chef Michael

Pull up a chair. Take a taste. Come join us. Life is so endlessly delicious. -Ruth Reichl

Las Vegas, Nevada
5.02 reviewsExplore Chef Michael's Menus

Chef at a glance

A proven dining experience

2

Guest reviews

21

Bookings

About Chef Michael

Chef Michael brings with him the experiences of almost 47 years in the food service industry beginning with his first job at age 16 at a neighborhood pizza parlor. Born in Phoenix, Arizona and now a long-term resident of Las Vegas, Nevada, Chef Michael’s earliest culinary memories are of baking and decorating holiday cookies with his mother using his great grandfather’s recipes. In 2005, he followed in the footsteps of his great grandfather and his step grandfather when he graduated with dual Associates of Science degrees in Culinary Arts and Pastry Arts. During this time, he also launched his own private chef and catering business, That Fat Chef. Following graduation, Chef Michael served as the Temple Chef at Temple Beth Sholom where he planned, cooked, and served student meals in a kosher kitchen, as well as providing catering services for a wide variety of Temple functions. Later as part of Sage Dining Services, he served as Food Service Director at the prestigious Dr. Miriam and Sheldon G. Adelson Educational Campus. During his tenure at the Adelson campus, Chef Michael was honored to serve the Israeli Prime Minister while he was visiting Las Vegas. As Corporate Executive Chef, Chef Michael toured the Western and Southern regions of the United States with New York based Terra Velo Tours, a glamping group. Chef Michael also served as private chef for Jackie Jackson of the Jackson 5 and his wife and family. In his spare time, Chef Michael is an avid book collector. He has a collection of over 2,000 cookbooks and is in possession of one of the largest private collections of kosher cookbooks in the United States and is currently writing his own kosher cookbook. Chef’s philosophy is that the best foods are prepared fresh and in season, and he can be found foraging local Farmers’ Markets for the freshest local products available. **Fully vaccinated and boosted and will wear a mask upon request**

Chef's Specialities

Chef Michael's Menus

Mix and Match Menus

Mix & Match Menus

Build Your
Own Menu

Starting at$59.50Per Guest
$399Minimum to book
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Ratatouille
Low Price
Ratatouille
Chef Michael
Starting at $66 Per Guest

Minimum $399 to book

A Night of Gastronomic Frights
Low Price
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A Night of Gastronomic Frights
Chef Michael
5 Courses for $105 Per Guest

Minimum $399 to book

20,000 Leagues Under the Sea
Low Price
20,000 Leagues Under the Sea
Chef Michael
Starting at $87 Per Guest

Minimum $399 to book

Over the River and Through the Woods
Low Price
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Over the River and Through the Woods
Chef Michael
6 Courses for $140 Per Guest

Minimum $399 to book

Old Steakhouse Experience
Low Price
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Old Steakhouse Experience
Chef Michael
4 Courses for $140 Per Guest

Minimum $399 to book

Fiddler on the Roof
Low Price
Fiddler on the Roof
Chef Michael
Starting at $93 Per Guest

Minimum $399 to book

Encanto
Low Price
Encanto
Chef Michael
Starting at $66 Per Guest

Minimum $399 to book

Flower Drum Song
Low Price
Flower Drum Song
Chef Michael
Starting at $66 Per Guest

Minimum $399 to book

House of Hogwarts
Low Price
House of Hogwarts
Chef Michael
Starting at $60 Per Guest

Minimum $350 to book

Jurassic Park
Low Price
Jurassic Park
Chef Michael
Starting at $60 Per Guest

Minimum $350 to book

The Godfather
Low Price
The Godfather
Chef Michael
Starting at $66 Per Guest

Minimum $399 to book

What Happens in Vegas, Stays in Vegas!
Low Price
What Happens in Vegas, Stays in Vegas!
Chef Michael
Starting at $79 Per Guest

Minimum $399 to book

Feliz Navidad Five-Course Dinner
Low Price
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Feliz Navidad Five-Course Dinner
Chef Michael
5 Courses for $140 Per Guest

Minimum $399 to book

How to Hire a Private Chef for Your Event

Reserve Your Chef
Step 1Reserve Your Chef
  • Use our streamlined booking system to schedule your chef, menu, & more!
  • Feel free to reach out to your chef to discuss dietary needs and specific instructions.
Your Chef Does the Work
Step 2Your Chef Does the Work
  • Your chef sources the ingredients of your meal, ensuring they strictly adhere to your dietary needs.
  • Make any adjustments or requests via our easy-to-use host dashboard.
Sit Back & Relax
Step 3Sit Back & Relax
  • Your chef shows up with all the food and necessary cookware to create the perfect meal.
  • The only thing left to do is enjoy the all-inclusive cooking & cleanup service.

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