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Kevan
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Chef Club Certified

Chef Kevan

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Sonoran Son
Kevan was amazing—we had such a wonderful experience! We chose the Sonora Sun menu and the food was absolutely delicious. It was the perfect way to ki...
April 14 2026Scottsdale, AZ
Lauren Last
Chef Overallstaricon5
Food Qualitystaricon5
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Presentationstaricon5
Communicationstaricon5
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Welcome
Native Arizonan bringing you an out of this world dining experience.
Chef Kevan's Specialities
Under the Sea
Preferred Chef
Low Price
Under the Sea
Chef Kevan
Starting at $75 Per Guest

Minimum $399 to book

The French Connection
Preferred Chef
Kids Menu
Low Price
The French Connection
Chef Kevan
Starting at $75 Per Guest

Minimum $399 to book

Lets give 'em something to Taco bout!
Preferred Chef
Low Price
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Lets give 'em something to Taco bout!
Chef Kevan
3 Courses for $75 Per Guest

Minimum $399 to book

Pasta La Vista Baby
Preferred Chef
Low Price
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Pasta La Vista Baby
Chef Kevan
3 Courses for $75 Per Guest

Minimum $399 to book

Omelet You Finish In A Minute
Preferred Chef
Low Price
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Omelet You Finish In A Minute
Chef Kevan
3 Courses for $70 Per Guest

Minimum $399 to book

Steakhouse At Your House
Preferred Chef
Kids Menu
Low Price
Steakhouse At Your House
Chef Kevan
Starting at $85 Per Guest

Minimum $399 to book

Mediterranean Tour
Preferred Chef
Kids Menu
Low Price
Mediterranean Tour
Chef Kevan
Starting at $70 Per Guest

Minimum $399 to book

Brunchin' and Munchin'
Preferred Chef
Kids Menu
Low Price
Brunchin' and Munchin'
Chef Kevan
Starting at $60 Per Guest

Minimum $375 to book

Sonoran Son
Preferred Chef
Kids Menu
Low Price
Sonoran Son
Chef Kevan
Starting at $70 Per Guest

Minimum $399 to book

The Italian Job
Preferred Chef
Kids Menu
Low Price
The Italian Job
Chef Kevan
Starting at $70 Per Guest

Minimum $399 to book

About
Chef Kevan
Chef Kevan is a born and raised Arizona native who is proud of his Tempe roots. He discovered his passion for cooking by the age of 5 with the guidance of his grandfather and that has never left him. Kevan has worked in many restaurants and resorts throughout the Valley and specializes in classic French and Mediterranean cuisines with his own brand of Southwest influences added in. He recently left the restaurant industry to work in the non-profit sector using the skills he honed throughout his career to teach others how to have successful culinary careers.
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How to Hire a Private Chef for Your Event

Reserve Your Chef
Step 1Reserve Your Chef
  • Use our streamlined booking system to schedule your chef, menu, & more!
  • Feel free to reach out to your chef to discuss dietary needs and specific instructions.
Your Chef Does the Work
Step 2Your Chef Does the Work
  • Your chef sources the ingredients of your meal, ensuring they strictly adhere to your dietary needs.
  • Make any adjustments or requests via our easy-to-use host dashboard.
Sit Back & Relax
Step 3Sit Back & Relax
  • Your chef shows up with all the food and necessary cookware to create the perfect meal.
  • The only thing left to do is enjoy the all-inclusive cooking & cleanup service.

Prefer to speak to someone to customize your event? Click here

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