Chef Cody
Welcome
Seasonal Cusine Inspired by the Blue Ridge Mountains
Chef Cody's Specialities

Modern Italian Table
Chef Cody
Starting at $50 Per Guest
Minimum $399 to book

Afternoon Tea Party
Chef Cody
4 Courses for $75 Per Guest
Minimum $399 to book

Blue Ridge Mountain Tasting Menu
Chef Cody
5 Courses for $175 Per Guest
Minimum $499 to book

The Farmhouse Morning
Chef Cody
4 Courses for $66 Per Guest
Minimum $399 to book

High Country Chophouse
Chef Cody
Starting at $85 Per Guest
Minimum $599 to book

Carolina Supper Club
Chef Cody
4 Courses for $80 Per Guest
Minimum $399 to book

Autumn Harvest
Chef Cody
Starting at $120 Per Guest
Minimum $399 to book

The French Brasserie
Chef Cody
3 Courses for $135 Per Guest
Minimum $399 to book

Party On!
Chef Cody
Starting at $66 Per Guest
Minimum $499 to book

Southern Dinner Bell
Chef Cody
Starting at $65 Per Guest
Minimum $499 to book
About
Chef Cody
Cody is a classically trained chef whose career spans acclaimed restaurants, luxury hotels, and commercial fishing across North America. Originally from Columbus, Ohio, he focuses on exceptional ingredients, refined technique, and memorable dining experiences. He has worked at Bésame in Steamboat Springs, a James Beard Award–nominated restaurant, and completed a stage with the Alinea Group in Chicago, where he trained in highly technical, progressive cuisine. He later worked as a commercial fisherman in Alaska and the Florida Keys, harvesting species like king salmon, halibut, king crab, grouper, and red snapper, deepening his commitment to sustainability and seasonality. Rooted in classical French technique, Cody draws inspiration from Latin cuisine and global influences. As a private chef, he creates personalized, story-driven dining experiences tailored to each guest. Outside the kitchen, he plays five-string banjo, collects vinyl records, and explores local farms and markets for inspiration.
How to Hire a Private Chef for Your Event

- Use our streamlined booking system to schedule your chef, menu, & more!
- Feel free to reach out to your chef to discuss dietary needs and specific instructions.

- Your chef sources the ingredients of your meal, ensuring they strictly adhere to your dietary needs.
- Make any adjustments or requests via our easy-to-use host dashboard.

- Your chef shows up with all the food and necessary cookware to create the perfect meal.
- The only thing left to do is enjoy the all-inclusive cooking & cleanup service.
Prefer to speak to someone to customize your event? Click here
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